SERVING SUGGESTIONS

Serve chilled at 8 to 10ºC in small white wine glasses, 1 to 2 ounces per person.
Enjoy before a meal, chilled with your favourite vodka and a couple of frozen grapes for an amazing Icewine Martini. Make a wonderful Trius Icewine Royale by adding 1 ounce of Icewine to 4 ounces of Trius Brut sparkling wine.
Enjoy during a meal with a chicken liver pâté; spicy crab cakes; spicy Asian vegetable rolls; spicy Thai dishes; mango Thai salad.
Enjoy with the cheese course which may include Manchego, 2 to 4-year-old Canadian cheddar, or blue cheeses.
Enjoy with fruit-based desserts of pineapple, apple, peach, pear, and apricot. Serve with pineapple upside down cake; apple strudel; apple pies; apricot fruit flan; poached peaches.