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Feature Recipes

Yield: 2 servings


Ingredients:
4 oz of brewed coffee
4 oz prepared hot chocolate
1 oz Panama Jack's Butter Caramel
Whipped cream
Caramel Sauce


Method:
Mix the coffee and hot chocolate. Add Panama Jack's Butter Caramel, top with whipped cream and drizzle with caramel sauce. Warm up to something sweet!