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Feature Recipes

Yield: 4 servings


Ingredients:
1 cup ketchup
2 teaspoons chili powder
1 tablespoon Worcestershire sauce
1 teaspoon lemon juice
1/4 cup chopped onion
1 tablespoon brown sugar
1 clove garlic, mashed
1/2 teaspoon paprika
2 tablespoons Croc Crossing Merlot
1/2 teaspoons dry mustard
1 tablespoon vinegar
Dash Tabasco


Method:
Mix together ingredients and brush on meat when grilling. Use as a marinade or pour on meat and roast in the oven.